Salad Recipes with Crab Sticks

Crab stick salads attract the attention of gourmets and chefs not only for their taste, but also for their ease of preparation. There is a huge variety of recipes for salads with crab sticks, ranging from the classic, and ending with very unusual, requiring unusual ingredients. Every housewife must have in mind recipes for salads with crab sticks.

Classic Crab Salad

To prepare it you need:

  • 100 grams of rice
  • 3 eggs
  • 200 g crab sticks
  • 1/2 onion
  • 200 g canned sweet corn
  • dill
  • 2 cucumbers
  • salt to taste
  • mayonnaise

To prepare any salad with crab sticks, including rice, you need to be able to boil it properly. To do this, rinse it in running water until it becomes clear. After that, the rice must be laid out in a saucepan, pour cold water and put on high heat. When the water begins to boil, you will need to lower the heat a little and continue cooking the rice, stirring it occasionally. Ready rice should be flung in a colander and rinsed in cool running water.Then boil eggs, peel them from the shell and cut into small cubes. Now you need to chop the crab sticks or crab meat. Add finely chopped onions and dill. Cucumbers must be peeled and also cut into small cubes. If you want to give the salad spice and spice, then you can replace fresh cucumbers with salted ones. In the salad bowl the first layer should be put boiled rice, then the second layer of crushed eggs, crab sticks, onions, cucumbers and dill. From above you should add corn and put a small hill of mayonnaise. A classic crab salad prepared this way can be served with any dish. It goes well with baked or roasted potatoes, chicken chops, and even liver pancakes.

Salad "Crab sticks with sea cabbage"

To prepare it you need:

  • 150g seaweed
  • a pack of crab sticks
  • jar of sweet corn
  • 3 eggs
  • mayonnaise
  • pepper
  • salt

First you need to boil hard-boiled eggs, peel them and cut into small pieces. Then it should be diced crab sticks.After that, at the bottom of the salad bowl you need to put half of the whole seaweed and grease it with mayonnaise. From above it is necessary to pour a thick layer of sliced ​​crab sticks, salt them, pepper and smear with mayonnaise as well. Next, you should put a new layer consisting of eggs. It also needs to be smeared with mayonnaise, and then sprinkled with corn. After that, you need to lay out the remaining products in the same sequence, smear them with mayonnaise, salt and pepper.

Egg and Potato Salad

Considering the recipes for salads with crab sticks, it is necessary to pay attention to this recipe. It is suitable for both everyday and festive table.

To prepare it you need:

  • 3 medium potatoes
  • 3 eggs
  • onion head
  • a pack of crab sticks
  • vegetable oil
  • mayonnaise
  • sugar
  • salt
  • black and red pepper

First, boil eggs and jacket potatoes. Then clean them and cut them into small cubes. Crab sticks must be crushed as much as possible. Next in the pan you need to pour a small amount of vegetable oil and add a pinch of black and red pepper.Now in the resulting mixture you need to fry the onions until they are golden in color. After which it is necessary to cool and add to the rest of the salad ingredients. In the end, you should fill the salad with mayonnaise and salt to taste.

Festive salad "Crab sticks with rice"

To prepare it you need:

  • 1 pack of crab sticks
  • 3 eggs
  • 2 cups rice
  • 100 g canned corn
  • 100 g pickled cucumbers
  • 100 g canned champignons
  • onion head
  • parsley
  • mayonnaise
  • salt

First boil the rice and rinse it with cool water. Then you need to chop the crab sticks, eggs, cucumbers, mushrooms, onions and parsley. Add these ingredients to the rice, supplement them with corn, salt and mayonnaise.
This salad has a very delicate flavor, it can perfectly decorate any festive table. Try different recipes for salads with crab sticks! Bon Appetit!