How to cook noodle

How to cook noodle photoHow to cook noodle

The dish can be prepared in advance and stored in the refrigerator, and when needed, get it and put it in the oven.

For 6-10 servings:

packaged and filtered -100 g;

butter 40g;

"Kormone". rubbed 60 g;

crushed crackers4 Art. l .;

large egg, slightly whipped-1pc .;

mozzorello grated on a coarse grater-250 g;

ham, thinly sliced ​​and cut but strips-125 g;

sour cream;


How to cook noodle



Put the pasta in the pan in which they were cooked, season them with butter and half of the grated “Parmesan” and stir several times so that they are soaked in oil and evenly covered with cheese. Set the pan aside.


Take an oval baking sheet or a three-liter mold to make a souffle. In a measuring cup, mix the crushed crackers with the remnants of “Parmesan”, pour about a quarter of the mixture onto a baking tray and shake it so that the crackers and cheese cover the bottom of the pan with an even layer. Pour extra chips again into a glass.Pour slightly beaten eggs onto the baking sheet, shake the baking sheet from side to side to evenly distribute the mass on the bottom, then put the whole mixture of cheese with breadcrumbs on the baking tray approximately I / 4 and shake it again so that the crumbs lay evenly; excess crumbs pour into a glass.


Take about 1/3 of all the pasta and place on a crumb, cheese and egg; top with l / 3 of the whole “mozzarella”, half the ham and sprinkle with l / 3 the remaining cheese mixture with breadcrumbs. Then put another layer of pasta, a layer of "mozzarella", ham and sprinkle it again with a mixture of crackers with cheese. And, finally, put the last stand of pasta, cover it with mozzarella slices and sprinkle with the leftovers of the mixture.


Put the dish in the oven, preheated to I80C, for 20-30 minutes. if the dish was cooked immediately, And for 30-45 minutes. if the dish was prepared in advance and stored in the refrigerator. When the noodle cook is ready, remove it from the oven and let it stand for 10 minutes, then slide the knife along the walls of the mold and carefully lay the noodles on a warm serving dish.You can decorate the noodle cook, anointed it with sour cream on top. Cut the noodles into pieces and serve.